Iced Coffee with Cacao Tea Ice Cubes

February 21, 2017

Iced Coffee with Cacao Tea Ice Cubes

By Kara Conroy

You may think it's too hot to drink tea in summer, but we've come up with an awesome way to enjoy your cacao tea AND your coffee, without working up a sweat. 

You can thank us later.


Ingredients

  • 1-2 cups brewed kkäo Co. cacao tea, cooled
  • 1 shot espresso
  • 1 teaspoon coconut sugar
  • 3/4 cup almond coconut milk (or milk of choice)

Method

  1. Fill an ice cube tray with brewed and cooled cacao tea, freeze overnight
  2. Place a handful of chocolate ice cubes in a serving glass
  3. Add coconut sugar and milk, then slowly pour over espresso shot
  4. Stir to combine and enjoy

Iced Coffee with Cacao Tea Ice Cubes



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