Try one of each flavour and decide for yourself. 12g sample packs of each variety:

Vietnam:
Our single origin Vietnam tea comes from a plantation of heirloom fine flavour trinitario cacao. The cacao goes through a careful timber box natural fermentation & slow sun drying process, before being slow roasted and winnowed to separate the husk from the nibs, leaving delicate notes of coconut, tropical fruit and spices.

Dominican:
Our Dominican tea is USDA certified organic and Direct Trade Certified to ensure the highest quality cacao. Also GMO-free, after roasting the beans and separating the shell, our Dominican cacao tea is left with citrus, nutty & chocolate notes.

Mexico:
Our Mexico tea is USDA certified organic and directly traded with a personal approach to ensure sustainable and fair farming practices are adhered to. This high quality cacao tea is free from GMOs and has delicate notes of chocolate and caramel.